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Cooking

Cooking with Wine & Spaghetti

feb 22

6 p.m. to 7 p.m.

Event Details

DATE:
Feb 22 2018

TIME:
6 p.m. to 7 p.m.

LOCATION:
Taste Culinary Classroom at Price Cutter
2021 W Republic Rd
Springfield, MO
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More Information

TICKETS:
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Look, Ma! We're cooking! We're starting a new cooking class series where each month, we'll have wine and cook!
We're starting with a classic. This month we'll be cooking with wine while featuring spaghetti dishes. We've got a classic meat bolognese, chicken limone, and a vegetarian eggplant - mushroom spaghetti. 3 dishes, 1 hour, lots of wine. Come have dinner with us!