These Dynamic Duos Step Up Your Breakfast Game

Two is always better than one. And this applies especially to our favorite foods.

By Peyton Shields

Dec 2018

Biscuits and Gravy
Photo by Vivian Wheeler

When it comes to breakfast, it seems like every signature dish comes in pairs. (We’re talking about you, eggs and bacon.) And thanks to a little inspiration from the South, classics like biscuits and gravy and shrimp and grits get a cheesy upgrade to be enjoyed in the comfort of your own kitchen. If you love shrimp and grits, try this cheesy polenta version of the famous seafood pairing. This herb-crusted shrimp and goat cheese polenta gives a pleasant crunch and tangy update to the classic comfort food. Warm and earthy sage plus a chicken base bring the breakfast favorite of B&G to a warm and wintry level. Click through the recipes below.