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Entrees

Roasted Cauliflower Steak

Serve these steaks with lemon juice and crème fraîche. Recipe by Chef Wes Johnson of Metropolitan Farmer.

Roasted Cauliflower Steak

Recipe by Chef Wes Johnson of Metropolitan Farmer.

Ingredients
1 head cauliflower
Olive oil
Salt 
Pepper

To Prepare
Cut sides off the head of cauliflower, slice the middle into two 1-inch steaks. Drizzle with olive oil, and season both sides with salt and pepper. Place on hot grill, and cook 7 minutes each side till tender. Serve with lemon juice and 
crème fraîche.

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